Harfusha Yirgacheffe - Sundried, Ethiopia
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Flavor Descriptors: Juicy, Stone fruits, Floral. This coffee comes from the Moplaco washing station in Yirgachefe. Moplaco were pioneers of dried processed coffee in this region and over the past 16 years they have perfected it. Following a strict procedure of selection the coffee cherries are floated and washed in water before they move in raised drying beds. The ability to consistently produce such clean, sweet, and complex flavor profiles is a testament to the care and attention practiced at this station, and the other Moplaco facilities alike, which are characteristically immaculate.